Free PDF Mediterranean Paleo Cookbook (Idiot's Guides), by Molly Pearl
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Mediterranean Paleo Cookbook (Idiot's Guides), by Molly Pearl
Free PDF Mediterranean Paleo Cookbook (Idiot's Guides), by Molly Pearl
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About the Author
Molly Pearl has been the chef, recipe developer, and meal plan creator for PaleoPlan.com since 2009 and has created hundreds of delicious and easy to prepare meals for those following the Paleo diet. In addition to her work for PaleoPlan.com, Molly has contributed recipes to The Complete Idiot's Guide to Eating Paleo (2012, Alpha Books) as well as Jimmy Moore's Livin' Low Carb Meal Plan, and works closely with Chef Jennifer Meir to write meal plans and develop recipes for Mark Sisson's Primal Blueprint.
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Product details
Series: Idiot's Guides
Paperback: 208 pages
Publisher: Alpha (December 1, 2015)
Language: English
ISBN-10: 1615648615
ISBN-13: 978-1615648610
Product Dimensions:
7.8 x 0.5 x 9.2 inches
Shipping Weight: 12.6 ounces (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
7 customer reviews
Amazon Best Sellers Rank:
#168,703 in Books (See Top 100 in Books)
In my search for a Paleo/Mediterranean cookbook, after my doctor prescribed a Mediterranean diet using a Paleo template, I stumbled upon Molly Pearl's cookbook! I'm so very glad to have found this simple yet clearly written and concise cookbook with easy to follow recipes! While not every recipe contains a picture, the vast majority do...and what beautiful pictures they are! Every recipe we have tried thus far have been simply delicious and some of which I have now made numerous times!The recipes we have made so far:Olive Oil Fried Eggs over Arugula: (sounds simple...and it is! Also yummy and satisfying in the morning and a good way to get my son to eat his greens! ;))Fresh Watermelon Salad: Served this along side a fresh bed of greens and the salmon from pg 142Balsamic Cucumbers with Dill: again, simple and the perfect compliment to the Beef Kofta with Pine Nuts on pg 179 and sumac (which I found at Whole Foods)The Classic Greek Salad: My son begs for this salad at least once a week and it's so easy to throw together on a busy weekday, including the dressing that you can throw in a mason jar (as the author suggests), just shake and pour!Tuna Steak with Orange and Fennel Salad: I've made this one a few times now at the request of my family. It's an easy dish to throw together on a hot summer day, since it doesn't require a lot of standing over a hot stove (just sear the tuna for 1-3 minutes!)Fig and Arugula Salad: (a no brainer...but sometimes my brain needs to be reminded of these simple meals!)Sole with Fresh Tomato Salad: I've had numerous request to make this one over and over again.Shaved Asparagus Carbonara: A weeknight delight! The hardest part to this recipe was making the asparagus ribbons and even that wasn't that hard with a mandoline!Shrimp and Basil Linguine: Not to sound like a broken record...but again, simple yet delicious! I purchased pre-spiraled zucchini noodles which made it even easier to throw together on a busy weeknight!Whole Roast Chicken with Root Vegetables: sweet potatoes, celery root, rutabaga, and carrots fill you up in this perfectly roasted chicken with crispy skinMoroccan Chicken: The spices in this dish made my whole house smell wonderful!!!Roasted Peaches with Nuts (pistachios) and Honey: Perfect over some quality whole milk Greek yogurt (if you can tolerate dairy) or coconut milk ice creamFlatbread (grain free): The real deal!!!There are two meal plans. One for Spring/Summer and one for Fall/Winter. I love this idea of seasonal meal plans, utilizing fresh produce based on the seasons. If I had to make one suggestion, it would be to include the recipe page numbers in the menu plans. The meal plans provide a shopping list for all the ingredients you would need for the week. One thing to note: the meal plans are based on 2 adults. While most of the recipes sufficiently feed our family of three, you will want to consider doubling the recipes to accommodate a larger family...which would not be that difficult to do based on the simplicity of the ingredients.This is not an overly complicated or lavish cookbook, but that's why I like it! The information in the beginning of the book is straightforward and not overwhelming. And I've only scratched the surface of this book! You'll also find recipes for Paleo crepes with lemon curd, Coconut Yogurt, Fattoush, grain free Porridge, Tortilla Espagnole, Zucchini-Date Breakfast Bread, Paleo pastas (using various vegetables), Focaccia, Roasted Red Pepper Hummus, salads, antipasto, soups, and even treats like, Dark Chocolate Paprika Cake and Strawberry-Mint Granita.I love the concept of merging the Mediterranean and Paleo diets together. I think both diets have a number of health benefits and as people discover how good they feel eating and living this merged lifestyle, I'm sure there will be more of a demand for books like this! I only know of one other Paleo Mediterranean cookbook. I own that one too, but did not have the success with the recipes from that popular cookbook as I have had with this cookbook! In my opinion this cookbook is the better purchase and if you are seeking Mediterranean recipes while staying committed to your Paleo lifestyle, then THIS is the cookbook for you!
This book is the answer to a lifelong search for the type of eating that avoids grains, beans, lentils, sugars, and allows for all types of food sensitivities, food allergies, and food aversions. The combo Mediterranean and Paleo is a winner for individual biochemical makeups that can properly metabolize the foods allowed. Love the season designated menus with accompanying grocery lists. It is a colorful book with easy to follow directions, good for those who don't like to cook much to the very great cooks.
Love this cookbook. Great for cancer diets that are low carb.
Thank you for making available Mediterranean food with the Paleo diet plan. This was a gift that was well received.
great
It was a gift and my daughter enjoys the recipes
Good pictures, easy to follow recipes with easy to find ingredients .
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