Free PDF Growing Up Gourmet: 125 Healthy Meals for Everybody and Every Baby
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Growing Up Gourmet: 125 Healthy Meals for Everybody and Every Baby
Free PDF Growing Up Gourmet: 125 Healthy Meals for Everybody and Every Baby
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Review
"The food here is vastly better for your baby. And vastly better for you, too. It’s never too early to begin a culinary life path of distinction. Growing Up Gourmet is both proof and path.” (Huffington Post)“There is plenty here to tempt young foodies and develop their gourmet tastes.” (Library Journal)"Preparing healthy food for one's family is one of life's greatest gifts. Jennifer Carlson ties this gift in a big bow with creative and irresistibly delicious recipes for infants, older children and the entire family." (Kimberly Lord Stewart, Author of Eating Between the Lines; CEO of Clean Label Project.)"Jennifer Carlson’s knack of weaving together her rich travel experience and her innate sense of food and nutrition offers an easy way to open up your baby’s world of textures, aromas and taste without ever sacrificing wholesomeness or convenience. These recipes are so delicious and nutritious, you will want to serve them to the entire family. A MUST read book for every parent and grandparent of babies and toddlers." (Kantha Shelke, Ph.D., CFS, Food scientist and nutritionist)
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About the Author
Jennifer Carlson is the visionary behind Baby Gourmet, one of the top-selling organic baby food brands in North America, which specializes in nutritious and delicious food for infants and toddlers. She is an inspiring and motivating speaker for women, entrepreneurs, and busy moms, and a mother herself, with two well-fed children.
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Product details
Hardcover: 240 pages
Publisher: Atria Books (June 21, 2016)
Language: English
ISBN-10: 1501110551
ISBN-13: 978-1501110559
Product Dimensions:
7.5 x 0.6 x 7.5 inches
Shipping Weight: 1.4 pounds (View shipping rates and policies)
Average Customer Review:
4.3 out of 5 stars
5 customer reviews
Amazon Best Sellers Rank:
#668,820 in Books (See Top 100 in Books)
I picked up a lot of baby food cookbooks from the library, and this was definitely my favorite. Ended up purchasing because there were so many recipes I made repeatedly for my son. He is 18 months old and I still use it for him as he has multiple food allergies and I have to make his food separately.
Barely any recipes for toddlers (12 month+ starts on page 144). I wish the types of recipes wear explained because I wouldn't have purchased it.
Trying to feed the whole family can be a challenge, especially with picky eaters, but this cookbook makes it super-easy. The recipes are not only healthy and easy to follow, but they're kid-friendly, delicious, and introduce your baby to foods like quinoa, flax seeds, and parsnips. Growing Up Gourmet also tells you what nutrients are available in each recipe and when certain fruits and vegetables are in season, so that you can plan for optimum nutrition and flavor. Recipes range from traditional fruit purees and smoothies to hearty Moroccan Lamb and Couscous or Baked Salmon with Corn Salad and Asparagus. This is definitely a book that I reach for time and time again,
I just finished reading "Growing Up Gourmet" in it's entirety, every yummy recipe, every morsel of nutritional information and every tidbit regarding label meanings such as organic, grass fed, farm-raised. This information teaches you to cook your healthiest options for baby and you. I most appreciated the knowledge supporting food and their beneficial health properties. This book is for appetites 1- 99+ years old.Alana M.Personal Nutrition Chef
It's hard to find new recipes that satisfy both me and certain little picky eaters who tend to be suspicious of new foods, especially healthy foods. This cookbook makes it so easy to create fun meals I would never think of making like Mini Pumpkin Pancakes and Butternut Squash Mac & Cheese. I've had the book for only a little over a month and already half the pages are dog-eared :) I must have made Banana Zucchini flax muffins about 10 times already. Delicious, full of fruit and veggies and the kids think they're getting a treat. I can't recommend this book enough!
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